Northeast Italy

MASI “Costasera”

$40, $140 per Bottle

Amarone della Valpolicella Classico DOCG | Vegan| baked fruit, plums and cherries, with hints of coffee and cocoa | excellent as an after-dinner wine; or to go with red meat, game, or richly flavored dishes; very good with gorgonzola

Dario Prinčič “Rosso”


Merlot & Cabernet Sauvignon | Friuli-Venezia Giulia | very fresh natural wine with a dynamic minerality: arctic berries, graphite, earth, and vegetable notes with spicy and balsamic overtones | try with red meat and red sauce 

Tenuta Luisa Cabernet Franc


Friuli-Venezia Giulia | medium-bodied; red fruit with herbaceous and mineral notes| excellent food-pairing wine; delicious with tomato-based or spicy dishes, meat in general, and perfect when matched with venison



Amarone della Valpolicella Classico DOCG | bay leaf & cured cherries | pairs well with braised beef short ribs, wild boar, venison, and steak

SCAIA Corvina


Veneto IGT | floral and fruity; cherries, plums, and woodland berries; intense and with a good body despite its young, fresh lightness | delicious in warm weather; wonderful with risottos, sausage, beans, and both red meat and chicken dishes

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