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Sparkling Wine

Berlucchi ’61 Nature, 2012

$120

Franciacorta DOCG | Lombardia |
Zero-Dosage | 70% Chardonnay, 30% Pinot Noir | bone dry with
ripe yellow fruit and candied citrus that melt into fragrant pan
brioche; richly flavored with a full body and vibrant acidity|
delicious throughout a meal; pairs perfectly with antipasto and main
courses of fish, chicken, and veal

Marchesi Incisa “Felice”

$46

Moscato d’Asti DOCG | Piemonte |
elegantly sweet with light effervescence; light and clean finish;
notes of peaches, white flowers, grapefruit, and sage | perfect to
start or end the meal; delicious as an aperitif or with dessert

Val d’Oca

$40

Prosecco DOC | bright citrus, white stone fruits,
apple, and wild flowers with a soft finish | ideal aperitif; pair with
pasta or fresh seafood

Vueve Clicquot

$110

Yellow Label | Champagne | yellow and white
fruit, vanilla, and toasty brioche | wonderful aperitif, pairs well with
seafood, salmon, pasta, and Parmesan cheese

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