2013 Barolo DOCG Riserva Bussia | produced from one single prized hectare in the Monforte d’Alba area; rose petals, raspberries, and pomegranate with spicy and balsamic notes; supple tannins with a long, dense finish | pairs best with osso buco, steak, veal chop, and dishes made with egg pasta
Michele Chiarlo “Reyna”
2019 Barbaresco DOCG | Piemonte | complex and elegant with notes of small red fruits, rose petals, and tea leaves; fine tannins with a long, balanced finish | accompanies risotto, veal, or lamb
Ca’Rome’ Barbaresco
2014 Barbaresco Chiaramanti DOCG | Piemonte | intense garnet red. Complex aromas with hints of licorice. Velvety and full-flavored | pair with risotto, veal, and lamb | Large format; 1.5L Magnum
Pio Cesare “Fides” Barbera
2020 Barbera d’ Alba Superiore | Piemonte | blackberry, plum, black cherry, tobacco and mineral notes I pairs with rich dark meats, blue cheese, mushrooms, root vegetables, and braised greens
G.D. Vajra Nebbiolo Langhe DOC
2021 Piemonte | varietal truth, purity of aromatics, and depth with notes of rose, violet, fresh berries, red and dark fruit, lavender, and mint | this elegant wine pairs very well with meat, risotto, and cheese
Poderi Luigi Einaudi “Vigna Tecc” Dolcetto
2019 Dogliani Superiore DOCG | Piemonte | black fruit, plum, blackberry, cocoa, violet, and a bit of black pepper | best with richer, darker meats and vegetable dishes with tomatoes, eggplant, and garlic
Ceretto
2018 Barolo DOCG | Piemonte | rich notes of red fruit with hints of tobacco on the nose; soft tannins and balanced acidity | very food-friendly; delicious on its own and with either rich or simple foods
Palladino
2019 Barolo DOCG Del Commune Di Serralunga d’Alba | Piemonte | the nose is characterized by a variety of aroma,s from rose & violet to fruit & spices, licorice, and nutmeg | best with roasted and braised meat dishes and with strong cheeses such as gorgonzola
Cascina Adelaide “Vigna Preda”
2019 Barbera d’Alba Superiore DOC | single vineyard; fruit, floral, and plum jam tones edged with vanilla | pair with red meat, game, and strong cheese