lemon, white wine and capers
served with seasonal vegetables
Pollo Piccata
$30
Chicken
Pollo Marsala
$30
mushroom marsala wine
served with seasonal vegetables
Pollo Parmigiana
$30
breaded chicken cutlet topped with marinara, Parmesan and mozzarella cheese served with spaghetti marinara
Steak
8oz Filet Mignon
$46
served with a demi-glace balsamic sauce with vegetables and potatoes
Substitute Parmesan Risotto $10
Short Ribs
$40
braised beef short ribs with homemade egg noodle pappardelle
Veal
Ossobucco Alla Milanese
$54
braised veal shank
with a root vegetable and red wine demiglace
served with saffron risotto
Veal Parmigiana
$32
veal cutlet lightly breaded and topped with marinara, Parmesan and mozzarella cheese
served with spaghetti marinara
Veal Scallopine
$34
Veal Piccata: lemon, white wine and capers
Veal Marsala: mushroom marsala wine
Veal Milanese: veal cutlet breaded and sautéed served with arugula and tomatoes
