Cabernet Sauvignon


$16, $60 per Bottle

2022 Paso Robles | currant, black cherry, cedar, &
eucalyptus | delicious as a cocktail wine or paired with steak, lamb,
and mushrooms

Frank Family Vineyards

$33, $125 per Bottle

2021 Napa Valley | black cherry, cocoa,
hazelnut, baked plums, and cloves | pairs well with steak, short ribs,
portobello mushrooms, and lamb

  • Nick's Favorites



2021 Rutherford | black cherry, dark fruit, and cocoa powder with notes of anise, clove, and tobacco | wonderful as a cocktail wine or paired with red meat dishes

Shafer “One Point Five”

$55, $215 per Bottle

2021 Cabernet Sauvignon | Stags Leap District, Napa Valley | elegant and silky with lush, vivid, abundant fruit and cashmere-like soft tannins | wonderful as a cocktail wine; or enjoyed with red meat – especially game

Flanagan “Beauty of Three”


2020 North Coast | mountain fruit with great structure and concentration; great aromatics; site driven fruit, new French oak | pair with red meats or other full-flavored dishes

Kendall Jackson “Jackson Estate Hawkeye Mountain”


2019 Alexander Valley | cassis, plum, tobacco leaves, violet, cedar, and sage; an elegant wine that does not shy away from structure and power | pair with ribeye steaks, lamb chops, and other full flavored meats

Stag’s Leap Wine Cellars “Artemis”


2020 Stags Leap District, Napa Valley | full-bodied with rich fruit flavors of boysenberry, plum, currant, chocolate, and baking spice | enjoy with grilled steak, braised short ribs, and pasta with mushrooms or prosciutto 

Loading ...