Cabernet Franc

Tenuta Luisa Cabernet Franc


2019 Friuli-Venezia Giulia | medium-bodied; red fruit with herbaceous and mineral notes| excellent food-pairing wine; delicious with tomato-based or spicy dishes, meat in general, and perfect when matched with venison

Darioush Signature


2013 Mt. Veeder, Napa Valley | plums, sandalwood, and vivid berry flavors with subtle minerality; lush finish of raspberry liqueur and plum compote with silky tannins | wonderful with food; especially good with tomato sauces; pair with steak, lamb, porkchops, veal, sausage, or meatballs

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